Its a no-brainer.. *Offer for new Ohana Club members only. Hotels near (HNL) Daniel K. Inouye Intl Airport, American Restaurants for Families in Kapolei, Chinese Restaurants for Families in Kapolei. For dinner we started off with a couple of sushi rolls for an app as well as the mac and cheese. Make the most of your Hawaii vacation with the Ko Olina Resort App. Along with Roy's classic items, our guests can enjoy a vast selection of our chef's innovative creations using the freshest local ingredients available. As for the lunch menu, popular choices include the Roys Canoe Two from the appetizer menu. The 19th hole at Ko Olina Golf Club happens to be at Roy's Ko Olina, which is affectionately known as the Crown Jewel of the West. Grapefruit, white peach and silky finish, Cool climate Napa Chardonnay, aromas of floral vanilla spice cake, satin texture, Kistler Vineyards, Les Noisetiers Sonoma Coast (CA) 2019, Layers of richness with stone fruits and tropical notes, Knock on Wood, Willamette Valley (OR) 2015, Delicious honeydew melon with waves of minerality, stainless steel, an ode to Burgundy, Lavinea Winery, Elton Vineyard Eola-Amity Hills (OR) 2014, Intense concentration of pear, lemon, flowers and a touch of minerality, Pineapple and banana, food friendly and crisp on the palate, Prosper Maufoux, Hautes-Ctes De Nuits, Bourgogne (FR) 2019, Bright and delicious, medium bodied, mineral notes and yellow fruit give it depth and character, Baked apple, vanilla and pineapple best describe this gem, Rombauer Vineyards, Napa Valley (CA) 2020, Peach and lemon with creamy mouthfeel and lingering finish, classic Napa Valley, Crushed rock aroma, crisp green apple and medium bodied, long finish, Boen, Monterey, Sonoma, Santa Barbara (CA) 2018, Bold and full bodied, deep ripe cherry and berry flavors with lvish baking spice accents, Lush mouthfeel, medium bodied, textured creamy red fruit palate that lasts and lasts, Cherries with a hint of smoke on nose, good fruit, some tannic grip, mineral and acidity to balance, Dark cherry aroma, intense black plum, smoked nuts, brisk acidity, mineral complexity, Goldeneye by Duckhorn Wine Company, Anderson Valley (CA) 2018, Beautiful blend of cherry, dark plum with a touch of forest floor in the background, Henri Boillot, Clos Vougeot Grand Cru (FR) 2013, Healthy flavors of cherry, blackberry and a hint of licorice, Hirsch Vineyards, Fort-Ross-Seaview, Sonoma Coast (CA) 2019, Ripe red fruit, medium to full bodied, greatacidity with substantial tannins, Aromas of red berries and sandalwood, bright red fruit and acidity on palate, long finish, Ken Wright Cellars, "Shea Vineyard" Willamette Valley (OR) 2016 Magnum, Luscious blend of red fruits with a touch of minerality in the backdrop, great for families, Kerr Cellars, "Manzanita Vineyard" Sonoma (CA)2018, A true gem of this delicate varietal. He recommended certain foods and wine. Very disappointing to receive such poor service at a place like Roy's. Both dishes were delicious and in generous portions. *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. Pleasant staff. We are not ones to ever complain about our meals but this was an exception. Nitsume Mango, Alaskan Black Cod Baby Bok Choy Furikake Rice, Gruyere Scalloped Potatoes Szechuan Vegetables Search. If you arent a fan of truffle oil dont order the mac and cheese as the truffle overpowers the flavor. They were great at accommodating a gluten allergy one of our party has. (IT) 2016, Dry rose petal on the nose, lychee, and pineapple on the palate, Three by Wade, Chenin Blanc, Napa Valley (CA) 2020, Exotic fruit aromas, stone fruit palate, medium bodied with food friendly acidity, Von Buhl, Bone Dry Riesling, Phalz (GR) 2020, Clean and dry with citrus and pineapple notes. Locations We'd love to welcome you to Roy's soon. The club salad was a little skimpy when I ordered it for lunch and had a skimpy portion of tuna on it. of each: Butterfish | Blackened Ahi | Hibachi Salmon | Furikake Rice, Szechuan Baby Back Ribs - $5 (with entree purchase). Just not what we expected. Bus riders in and out. Still, this is Hawaii so they can probably get away with having a casual 5-star restaurant. Havent been to a Roys in years and its been too long! This restaurant is recommended to Hawaiian cuisine lovers. Established in 2004. Seems that anyonecan use. And also brought us out a special dessert to celebrate our anniversary. Honey Mustard Charred Braised Beef Short Rib, James B. said: I usually dont write reviews, but I got a little frustrated the other, Leandro R. said: Ok, I was very surprised by the rating of this place especially, Rae S. said: We came here on Sunday night but did not expect a line. We would definitely eat here again. The soft, creamy brie cheese encased in a piping hot puff pastry is accompanied by candied macadamia nuts and thin slices of cabernet and cinnamon-poached Fuji apples. He adds that hed recommend it be paired with an Oregon Viognier or Slovenien Red Blend. When my wife ordered it for dinner (same price) it was a better quantity. Please allow 25 minutes preparation for the following, Reviews can only be made by diners who have eaten at this restaurant. Food overall was good to very good. Plan your stay at Oahus premier resort destination. COVID update: Roy's Ko Olina has updated their hours, takeout & delivery options. This is a place that you can literally walk off the golf course or come dressed in a tuxedo to dine. Everything was excellent. Specialties: Internationally Influenced, Hawaii Inspired. 41, Colombia Valley (WA) 2017, Dark raspberry and anise aromas, broad textured flavors, cranberry acidity, serious finish, Intense aromas of ripe plum, mid palate of black stone fruit with balanced finish, Aaron & Claire Pott and daughters, Napa Valley (CA) 2018, Blackberries, forest floor, medium bodied and enough grip to stand up to any hearty dish, Currants, elderberry, forest floor and dried herbs, background acidity, beautiful finish, This South African gem is big and bold. Floral, elegant and savory, Aroomas of pear, apple and peach. With calm breezesandmesmerizingsunsets, the Roys experience is the perfect Two of us ordered the price fixe and were surprised once again at the generous servings of their top sellers. Would definitely return.More. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. 11:30 am- 2 pm Daily . Silky texture and long finish, Molly Dooker, The Boxer Shiraz, McLaren Vale (AUS) 2019, Big ripe, dark fruit, backed with elegant, grippy tannins and harmonious oak, Piedrsassi, Bien Nacido Vineyard, Santa Maria Valley (CA) 2019, Savory, balanced layers of black plum, peppercorn and earth, also exhibits grippy tannins, Pierre Gonon, St. Joseph Ardche (FR) 2016, Concentrated dark fruits, coffee, pepper and a touch of smoke, Tour du Roc, Grenache/Syrah, AOP Pic Saint Loup (FR) 2018, Incredibly well balanced fruit, subtle richness and elegant, stainless steel, Aldo Conterno, "Cicala" Barolo, D.O.C.G (IT) 2017, Powerful and energetic red fruit, backed by a long, earthy finish, Bibbiano, Chianti Classico, D.O.C.G. We work with outside vendors to provide equipment and service. Its a medley of bites made up of spicy ahi maki, shrimp tempura, blackened ahi, Mongolian ribs and Chinatown chicken spring rolls. It has an assortment of appetizers, andhe ordered the macadamia crusted fish, and the melting hot chocolate souffle. Ohana is Hawaiian for family. Scott took great care of us, and even sent out their delicious souffle as a treat for our anniversary. Great meal, friendly staff. Would recommend coming here to dinner to anyonestaying close byMore, First of all I am blessed to be on vacation in this beautiful place. I wound up eating that fish many more times throughout the rest of the trip, but none lived up to the quality of Roy's. If youre looking to reserve for the Justin Wine Dinner, please call your nearest location. Layers of mint, licorice, dark cherry and polished oak, Ripe black plum with a hint of cocoa and a bright finisih, My Favorite Neighbor by Booker, Paso Robles (CA) 2018, Intense, expertly managed red and dark fruit, hint of spice, fine grainedtannins, long finish, Core of fresh blackberry interlaced with earthy minerals and a velvety palate, Quilceda Creek, Columbia Valley (WA) 2013, Generous flavors of raspberry, plum, cassis, cedar and spice, Rombauer Vineyards, Diamond Selection, Napa Valley (CA) 2017, Dark fruit, excellent density, powerful yet elegant. I guess post Covid anything goes- and we are very hip global travelers and parents so NBD. Always a pleasure. It was a perfect place to go on a first date.. it was a sunny Sunday and although a bit windy, the view and overall ambience was magnificent. Today, our menu honors our heritage with many of Roys original dishes served along side new, seasonal and locally influenced items. Then they made a plate of butter fish. (Please allow 25 minutes preparation time for hot desserts), Raspberry Coulis, Lappert's Vanilla Ice Cream, Caramel Sauce, Lappert's Vanilla Ice Cream. You can get great food from the deli and buy all of your gifts too! $50 minimum spend required. Would definitely recommend a meal here. It was our 25th anniversary vacation, and this restaurant made the whole vacation a little more special. A minor snafu with the drinks was rectified with a comped round which was very appreciated. Sadly, the food is outstanding so the rest of the picture ruins that. I had very high expectations and they certainly were exceeded! Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. Beautiful pieces of shrimp, clam, chorizo and chicken lay in a plump bed of aromatic saffron rice simmered in a house-made chicken and clam broth. Ko Olina Club ($16.50) "Our takeout is stronger than its ever been. Menu for Roy's Ko Olina Ohana Appetizers Roy's Dim Sum Appetizer for Two. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Reported to staff.More, Celebrated anniversary. Established in 2004. Three Courses | Dine-in Only | +$25 for Wine Pairing, Blackened Ahi | Soy Mustard Butter Sauce | Crispy Chicken Spring Rolls | Black Bean Dragon Sauce, Tender Braised Beef Shortribs | Macadamia Nut Crusted Fresh Island Catch | Mashed Potatoes | Seasonal Vegetables, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Spring Rolls, Wood Smoked Mongolian Spiced Baby Back Ribs, Choice of: Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Blackened Ahi, Confit Bacon, Jack & Mozzarella Cheese, Kalamata Olives, Croutons, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Crispy Pork Belly, Cheesy Orzo Pasta, Truffle Oil, Island Ahi, Atlantic Salmon, Japan Hamachi, Smoked Sweet Maui Onion Soy, Roasted Garlic Aioli, Roasted Garlic Cream Cheese, Truffle Soy Vinaigrette, Shrimp Tempura, Filet Mignon, Crispy Tempura Flakes, Yama Gobo, Avocado, Firecracker Aioli, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Ginger Ponzu, Crisp Jalapeno & Cilantro Salad, topped with Fried Onions, Crispy Bonito Flakes, Cured Salmon, Ikura, Sushi Ebi, Island Ahi, Salmon, Jaoan Hamachi, Hasu Lotus Root & Pork Salad, Sweet Ginger Wasabi Sauce, *Macadamia Nut Crusted Local Island Fish of the Day, Red Bliss Potato & House Bacon, Kona Lobster Essence, Wok Fried "Lup Cheong" & Chinese Vegetables, Sizzling Soy, Stewed Root Vegetables, Spicy Soy Mustard, Melted Fennel, King Crab Potato Puree, Truffle Jus, Spanish Chorizo & Saffron Arborio, Shrimp, Clams, Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish, Garlic Shrimp, Prosciutto Crusted Mahi-mahi, Diver Scallop, Cold Water Lobster, Tapenade, Caper Berries, Roasted Tomatoes, Prosciutto, Cauliflower & Local Feta Puree, Symphony of Roasted Vegetables, Roasted Red Pepper Emulsion, Honey Mustard Charred Braised Beef Short Rib, Caramelized Cipollini Onions, Confit Bacon, Brussels & Cauliflower, Madeira Jus, Confit Marble Potatoes, Garden Vegetables. The food was amazing. turkey club and next time I ordered the ko olina club salad. . Daily 11:30 am2:00 pm Is Roy's Ko Olina currently offering delivery or takeout? ROY'S KO OLINA LUNCH MENU . A minor snafu with the drinks was rectified with a comped round which was very appreciated. Cherry blossom . Make the most of your Hawaii vacation with the Ko Olina Resort App. Dont have time to linger? I have a dinner reservation & was wondering what is the required dress code for both men & ladies. Apple Banana Flan, Scalloped Sweet Potato, Yaki Salmon, Paniolo BBQ Colossal Shrimp, Mongolian Baby Back Ribs, Pork Belly Baked Beans, Local Honey Mochiko Corn Bread, Kau Yuk Bao Bun, Local Style Poke on Yukari Rice, Crispy Skin, Soy Mustard, Mochi Crusted Aloun Farms Kabocha, Currant Tapenade, Thai Chili, Capdepon, Brut Ros, AOP Crmant de Limoux (FR) 2018, Cherry blossom aromas, fruity palate, refreshingly balanced, Caraccioli, Brut Ros, Santa Lucia Highlands (CA) 2013, Fine, energetic mousse, strawberry, raspberry and a hint of jasmine, Grand Sicle by Laurent Perrier, Montagne de Reims (FR) NV, Aromatically complex, beautifully layered on the palate with notes of perfectly ripe apricot, Bright and crisp with Asian pear, apple and brioche, Nutty nose followed by fruit forward palate, finishes rich, Nicolas Feuillatte, Palms d' Or Brut, Chouilly (FR) 2008, Better with age, mature and distinguished, dried flowers and apricots with a hint of spice, Paul Barra, "Special Club" Brut Chouilly (FR) 2008, Veuve Clicquot Ponsardin, Yellow Label Brut, Reims (FR) NV, Full bodied with dry profile, grapefruit notes and subtle cream. I was upset with the unclean mens restroom. Roy's Ko Olina menu #2 of 310 places to eat in Kapolei. Roy Yamaguchi Hawaii Gift Cards may be used at the following 9 participating Hawaii locations: Roy's Hawaii Kai, Roy's Waikiki, Roy's Koolina, Roy's Kaanapali, Roy's Waikoloa, Eating House 1849 Koloa, Eating House 1849 Waikiki, Beach House by Roy Yamaguchi, GOEN Dining + Bar. I tried the short rib which was excellent. They are very reasonably priced to my surprise. The food is delicious and they always have great service. Better option than Ama Ama, after doing both. Yes, (I was) the skinniest kid with the biggest lunch bag on every field trip, he says. Lunch time was quiet today - it was raining so few golfers were around. Offered fully furnished. They even brought us a special anniversary dessert! he ordered the macadamia crusted fish, and the melting hot chocolate souffle. This was a return visit and we will be looking forward to our next visit. My date had the macadamia crusted fish, and I the short ribs. I don't think, Sharlyn M. said: GREAT PLACE to satisfy your seafood cravings! Waiterreally took care of us, gave complimentary drinks/food for the kids, dessert on the house to commemorate our anniversary. The best business is done hand-in-hand with quality cuisine. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. This is a 5 star restaurant that we would try again just because of the wait staff.More. They couldnt have been nicer about the situation and made it right. This is a 5 star restaurant that we would try again just because of the wait staff. ANNE LEE speaks with Roy's Ko Olina executive chef DARYL SHINOGI and general manager TAISEI LEE. Culinary pioneer Roy Yamaguchi created Hawaiian fusion cuisine at his original Roy's Restaurant in Hawaii Kai in 1988. Very tasteful. Then they reserved the butterfish and it perfect. Has the seafood treasures for dinner and loved all of it. Food was mediocre and over priced, although our server was terrific. Please click below to restart the reservation process. The service was one of the best I've had, the restaurant itself was very nice. Wine Pairings: Di Cello, Moscato d' Asti, IT, 2oz. What does it take to be warm and welcoming? In addition to providing high-quality pupus after a round of golf, we also have an extensive lunch menu. As for the fish and chips, Lee believes that it encapsulates the essence of the menu. We saved the best for last.. our last night of vacation. General manager Taisei Lee says it serves as the 19th hole for the club, but its also an excellent choice for a midday meal. Slightly sweet, lower alcohol white wines are well known to pair with exotic, Asian spiced foods!A perfect match for Roys Style Cuisine! Roy's Ko Olina . Today. Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Springs Rolls, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Garlic Sweet Chili Soy Beans (Served Hot), Choice of: Sesame Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Kahumana Organic Baby Red Russian Kale Caesar Style Salad, Blackened Ahi, Confit Bacon, Buttery Croutons, Apple Wood Smoked Bacon, Buttered Brioche Bun, Cheddar Cheese, Apple Wood Smoked Bacon, Kamuela Tomato, Lettuce, Mochi Crusted Aloun Farms Kabocha, Black Current Tapenade, Spicy Thai Chili, *Macadamia Nut Crusted Island Fish of the Day, Pan Roasted Red Bliss Potato, Kona Lobster Essence, Kalbi, Crispy Wings, Yaki Style Salmon, Pickled Vegetables, Furikake Rice, Ham, Turkey, Bacon, Cheddar, Avocado, Panini, Garlic French Fries, Aloun Farms Corn on Cob, Baked Beans, Mochiko Corn Bread, Paniolo BBQ, Whipped Potatoes, Garden Vegetables, Buttery Cabernet Sauce, Spanish Chorizo & Saffron Arborio, Clams, Shrimp, Cold Water Lobster, Not all ingredients are listed on the menu. A total mess. Other restrictions may apply. Roy's Ko Olina 1932 reviews Claimed $$$ Asian Fusion, Seafood, Hawaiian Open 11:30 AM - 8:30 PM See hours See all 4527 photos Write a review Add photo Menu Popular dishes View full menu $36.00 Honey Mustard Charred Braised Beef Short Rib 119 Photos 202 Reviews $11.75 Chinatown Chicken Spring Rolls 47 Photos 111 Reviews $16.00 Well definitely be back again. The butterfish was a big piece of fish and there was maybe too much sauce, but it still very tasty and flaky. Perhaps the proximity to the Disney resort attracts a certain type of clientele? Our server Simons recommendations were spot on. Just not what we expected. Get the fresh catch and the Island Salad is a must. Interesting menu, everything was outstanding. ROY'S KO OLINA LUNCH MENU . Rare California varietal, Fifth Moon, Gruner Veltliner, Edna Valley (CA) 2019, Crisp aromas of fresh cut apple and mandarin, kiwi and lime zest on the palate, Giocato, Pinot Grigio, Primorska (SL) 2018, Citrus and floral aromas. Roy's abides by all state and local liquor laws. Plus use our free tools to find new customers. Wine Pairings: Les Clos de Paulilles, Banyuls FR, 2oz. Made reservations here day of and our family of 5 walked over to Roy's. We did not enjoy as much as we had hoped. (Note that I do not recommend this for lunch.)More. (IT) 2019, Citrus and mineral notes make this Sicilian blanc a dream pairing for Roy's style, Albert Bichot, Domaine Long-Depaquit, Chablis (FR) 2018, Dried pear, almonds, white flowers and flint. This isnt Dairy Queen. Delicious! We sent it back and the manager apologized profusely and said he totally agreed that it wasnt good. Dark berrie, roasted cocoa and grippy tannins, Byington, Bates Ranch Vineyard, Santa Cruz (CA) 2014, Classic Cabernet, small production. Island Ahi, Japanese Hamachi, Tako, NZ King Salmon, Kona Kampachi, Tempura Shrimp & Spicy Tuna Maki, Blackened Island Ahi, Mongolian BBQ Baby Back Ribs, Chinatown Chicken Spring Rolls, Misoyaki Island Fish, Cream Cheese, Togarashi Burre Blanc, Dry Lands Micro Cilantro, Black Bean Dragon Sauce, Baby Ribs, Chicken Spring Rolls, Blackened Ahi, Shrimp Tempura & Spicy Ahi Maki, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Organic Shaved Vegetables, Aloha Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Naked Cow Feta Cheese, West Side Organic Shaved Vegetables, Charred Miso, Feta Cheese, Spiced Kunia Tomato Vinaigrette, Seared Foie Gras Canap, Prosciutto Crostini & Fresh Cranberry Jam, Rillette of Duck, Cigar Pastry, Young Ginger, Shiitake Mushrooms, Root Vegetables, Preserved Persimmons, Fresh Blueberry Gastric, Tahitian Vanilla Anglase, Lappert's Candy Cane & Oreo Ice Cream, Please allow 25 minutes preparation time for the following desserts, Raspberry Coulis, Lappert's Vanilla Ice Cream, Warm Foster's Sauce & Lappert's Vanilla Ice Cream, Hawaiian Pineapple, Lychee, Lemon Basil, Mango, Strawberry, Bailey's, Tuaca with a large splash of Coffee, Absolute Vanilla Vodka, Kahlua, Bailey's & Espresso, The liquid version of our original souffle. RP 100 pt, David Arthur, Meritaggio Napa Valley (CA) 2014, Rustic, red berries, plums, black pepper and a savory finish, Edi Simcic, Duet Lex Goriska Brda, Slovenia (SL) 2019, Exotic and rare blend. The food and service here was great! Enjoy a round of golf at the local Kapolei Golf Course or the Ko Olina Golf Club, part of the upscale Ko Olina Resort area. It's my feeling that good seafood should stand on its own and should not need all kinds of sauces etc. Of course, the chocolate souffle was delicious. 3 couples out for dinner. Make sure your information is up to date. Dine with us and enjoy your meal outdoors . Dinner This stunning 2-bedroom, 2.5-bathroom townome in the highly sought-after Hillside Villas community offers luxury living at its finest. Champagne & Sparkling Wine $ 90 Capdepon, Brut Ros, AOP Crmant de Limoux (FR) 2018. We had been to a Roy's before in Austin and the decor was a stunning.. hawaiian celebration at every turn. Roy's Ko Olina Happy Hour Menu Here is the full Happy Hour menu, as of 6/11/2019: Mongolian Spiced Baby Back Ribs, served with scallion oil ($9) Chinatown Chicken Spring Rolls, served with black bean dragon sauce ($7) The club sandwhich was very good and came with fries. Along with Roy's classic items, our guests can enjoy a vast selection of our Chef's innovative creations using the freshest local ingredients available. Roy's Restaurant Claimed Review Save Share 1,711 reviews #1 of 95 Restaurants in Kapolei $$$$ American Japanese Fusion Vegetarian Friendly 92-1220 Aliinui Dr Koolina Resort, Kapolei, Oahu, HI 96707-4296 +1 808-676-7697 Website Menu Closed now : See all hours See all (433) 1,711 Travelers' Choice 2022 RATINGS Food Service Value Atmosphere However my husband ordered the Opaka Opaka and it came out like shoe leather. Overall bill came to $300 for 4 people but was well worth it versus Noe at the 4 seasons which cost us double. Instagram: @royshawaii, Y Wood Smoked Mongolian Bbq Baby Back Ribs, Garlic Butter Seared Shrimp & Garlic Fries, Garlic Sweet Chili Soy Beans (Served Hot), Mari's Garden Petite Bouquet & Frisee Salad, Big Island Double "Dutch" Chocolate Roulade, Blackened Island Ahi, Chinatown Chicken Spring Roll, Mongolian Baby Back Rib, Macadamia Nut Crusted Island Fish of the Day/ Maine Lobster Essence, Honey Mustard Grilled Beef Shortrib Lomi Tomato/ Natural Jus, Hibachi Style Grilled Salmon Namasu/ Sake Citrus Ponzu, Macadamia Nut Tart/ Fosters Sauce, Lapperts Vanilla Ice Cream, Roy's Melting Chocolate Souffle/ Raspberry Coulis, Lapperts Vanilla Ice Cream, Honey Mustard Charred Braised Beef Short Rib, Hamakua Alii & Small Kine Farms Crimini Mushrooms, Baby Ho Farms "Family" Tomato & Maui Gold Pineapple Salad, Sake Braised Shinsato Pork Belly & Unagi Maki, roysrestaurant.com/locations/CA/san_francisco.asp, roy's restaurant at ko olina resort & marina kapolei , roy's restaurant at ko olina resort and marina kapolei . To view the current menu from your favorite Roy's location, please click the link below. Roy's Ko Olina also offers a robust takeout service. Three Courses | Dine-in Only | +$25 for Wine Pairing. The Ko Olina Resort App is your essential guide for anything and everything Ko Olina! ROY'S KO OLINA Dinner menu Available for Dine-In and Take Out. Fabulous meal! Excellent food and exceptional service. Bus riders in and out. They were huge and very well done. :-)More, We were staying across the street at Aulani and wanted somewhere special to dine for our 15th anniversary. (IT) 2016, Deep violet, black fruit, bold silky tannins and lengthy finish, The Prisoner, Zinfandel blend, Napa Valley (CA) 2019, Enticing aromas of Bing cherry, dark chocolate with smooth luscious finish, Rombauer Vineyards, Zinfandel, Napa Valley (CA) 2019, Rich and layered berry and chocolate parfait. combination of island ambiance,innovative cuisine,and exceptional service. For lunch one day I had theturkey club and next time I ordered the ko olina club salad. Spicy Tuna Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Baby Ribs, Chinatown Chicken Spring Rolls. Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. One $25 Off offer applied per table, per visit, per check. The location was great near the Ko Olina resort. Reservations: +1 (808) 676-7697 Mahalo to Chad and Scott for helping us really celebrate such a special occasion! The mixed apps for two was a good starter and both seafood dishes were very good. Enter an address. It was one of the best fish entrees I have ever eaten, which is saying a lot. Features: 1. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. We will be back for sure. more, Local cuisine, American, Japanese Fusion, Vegetarian Friendly, Vegan Options. . Search restaurants or dishes. place is tired looking without decoration. When you join our Ohana Club, you'll be among the first to hear about exciting and exclusive Roy's events, promotions and special savings. Water all over the place. The room was well appointed. Price fixe fusion menu for $41.50 is an awesome deal. ", Created by Kaz 033151 items 5 followers, Roy's Hawaii Kai (The Original) 6600 Kalanianaole Hwy (Keahole St.), Roy's Waikiki 226 Lewers St (At Embassy Suites). Our main meals were a butter fish and two seafood treasures. Everything was excellent. When it comes to upscale dining experiences, Roys Ko Olina always delivers. 1879 reviews of Roy's Ko Olina "Although I am giving Roy's Ko 'Olina a 5-star for the food, service and the whole experience, the ambience and setting was definitely WAY too casual to garner them the complete package. The Ko Olina Resort welcomed Roy's Ko Olina in 2004 and has since established itself as a premier dining destination in Oahu's second major city, Kapolei. 1904 reviews of Roy's Ko Olina "Although I am giving Roy's Ko 'Olina a 5-star for the food, service and the whole experience, the ambience and setting was definitely WAY too casual to garner them the complete package. The food was amazing and the ambience was relaxing. My husband likes to order the prix fix meal. Our server, Lisa, was outstanding. Order delivery online from Roy's Ko Olina in Kapolei instantly with Seamless! They were huge and very well done. We have live music Friday, Saturday and Sunday night outside on our Bridge Bar Lanai from 5:30-8:00pm, Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Delivery, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine, Shrimp Diver Scallop Prosciutto Crusted Island Fish Cold Water Lobster, Misoyaki Fish Cream Cheese Togarashi Beurre Blanc, Spicy Ahi Maki | Shrimp Tempura | Blackened Ahi | Mongolian Ribs | Chinatown Chicken Spring Rolls, Spicy Sesame Butter Sauce | Hamakua Mac Nuts, Crispy Pork Belly | Cheesy Orzo Pasta | Truffle Oil, Candied Macadamia Nuts | Poached Fuji Apples | Toasted Baguette, Choice of: Citrus Vinaigrette | Creamy Herb | Balsamic Olive Oil, Blackened Ahi | Confit Bacon | Tomato | Local Feta Cheese | Kalamata Olives | Crouton, Apple Wood Smoked Bacon | Buttered Brioche Bun | Cheddar, Ham | Turkey | Bacon | Cheddar | Avocado | Garlic Fries, Mochi Crusted Aloun Farms Kabocha Pumpkin | Pickled Veg Relish | Ginger Currant Puree, Kalbi Beef Skewers | Dusted Honey Dipped Chicken Wings | Yaki Salmon, Shrimp | Clams | Cold Water Lobster | Chorizo | Saffron Arborio, Pork & Beans | Honey Cornbread | BBQ Sauce, Raspberry Coulis | Lappert's Vanilla Ice Cream. The kids loved their food as well. To order tasty chocolate souffls, pecan pie and fruitcake is a truly good idea. Explosion of blackberries, plum, earth and oak, Blueberry, dried figs, baking spices, silky tannins, earthy finish, Juicy, red curant, vanilla with an enduring finish, Black plum and elderberry jam aromas, blackberry and fig palate and spice on the finish, Krupp Brothers, "The Doctor" Napa Valley (CA) 2018, Deep, ripe blackberry, dark cherry, background chocolate and tobacco notes, Leonetti Cellar, Reserve, Walla Walla Valley (WA) 2013, Deep black cherries, toasted spice and hints of dark chocolate, Papillon by Orin Swift, Napa Valley (CA) 2019, Fruit forward yet big and balanced, deep and complex, Quilceda Creek, CVR Columbia Valley (WA) 2014, Full bodied with black and red fruits, smoke, spice and minerals, Rindo, by Kenzo Estate Napa Valley (CA) 2018, Aromas of cocoa and vanilla, sensational dark fruit palate, a beautiful wine overall, Volker Eisele, "Terzatto" Napa Valley (CA) 2016, Dark, rich plum and full-bodied mouthfeel, smooth tannins and vanilla notes on finish. Lamb was outstanding as well as the short rib. Please allow 25 minutes preparation for the following, Caramel Sauce | Lappert's Vanilla Ice Cream. Where to Stay (Beachfront Resorts): Please select a city below to view specific location details including address, phone number, hours of operation and local specialty menus. Foursquare 2023 Lovingly made in NYC, CHI, SEA & LA, "Our waitress was Mele, she was awesome!
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